Ode to Oakland 6 | The Food
My wife and I went to breakfasts (yes plural, we did several places) Thursday with some good friends who are some of the most experienced East Bay foodies I know. Munching donuts with lattes at Pizzaola and talking about food I was reminded of how many great places for food there are in Oakland from expensive to cheap as in nationally known Taco Trucks.
It's not just about the food - which is great in so many places. It's also about the experience, from the decor to the space, to the location to the smells. For me one of the great images of this foodie creativity in Oakland is the ironing-board laden sidewalks in front of Bakesale Betty. (I think they look as fun and good as those fried chicken sandwiches taste).
So many places to experience good food from around the world: from Ethiopian lined Telegraph to the Central American experience of the Fruitvale District, from the places emerging in Uptown to the sit-down beauties of Rockridge and College Ave.
Some of my absolute favorites, that I'll miss in moving, including drinks on the terrace at Cesar's on Piedmont Ave., the pommes frites at A Cote, the pizza at Zachary's, the samosas at Shaan, and the chocolatines at La Farine. So much food. So many restaurants. Never enough money!!!
These foodie friends might start at blog on the 100 best food things in Oakland at www.oaklandeats.blogspot.com. I hope that they do !